Ethiopian Flag Welcome to Easy Stop Cosmetics & Mart | Phone: +251 909 037038 | Telegram Logo

Kellogg’s Frosted Flakes Original Breakfast Cereal – Fat Free Frosted Corn Flakes

ETB  4,500

Kellogg’s Frosted Flakes Original Breakfast Cereal gives you crunchy corn flakes with a sweet frosting your whole family loves. Made with four simple ingredients plus eight vitamins and minerals, it is fat free and has no artificial colors or flavors. Moreover, it makes a quick breakfast, an after-school snack or a crunchy topping for ice cream.

Available at

Platinum Platinum Plaza: Atlas, in front of the European Union, 1st Floor, #105

Availability may change. Please confirm at the branch before visiting.

Some breakfast foods never go out of style. Frosted Flakes has been a family favorite for generations, thanks to its crunchy corn flakes and sweet, sparkly frosting. A fast bowl on a busy morning still feels like a treat. With Tony the Tiger on the box, it also feels a little like a celebration. Kellogg’s Frosted Flakes Original brings that classic crunch to your table.

Why Choose Kellogg’s Frosted Flakes?

This cereal keeps things simple, sweet and familiar. Here is what you get:

  • Four simple ingredients: The recipe uses corn, sugar, malt flavor and salt.
  • 8 vitamins and minerals: Each serving adds nutrients like iron and B vitamins.
  • Fat free: The cereal contains no fat.
  • Made with USA corn: The corn comes from the United States.
  • No artificial colors or flavors: The label keeps ingredients simple.
  • No high fructose corn syrup: The recipe avoids it.
  • Kosher: The product carries kosher certification.
  • Crunch that lasts: The flakes stay crisp in milk, so every bite keeps its crunch.

How Does It Taste?

The cereal blends toasty corn flavor with a light, sweet frosting. Each flake crunches first, then melts into a gentle sweetness. Therefore, it works well for kids and adults who like a classic sweet cereal. In addition, the malt flavor adds a warm, toasted note.

Who Should Use It?

This cereal suits families who want a quick, familiar breakfast. For example, it works well for people who:

  • Need a fast breakfast on a busy morning
  • Have kids who love sweet, crunchy cereal
  • Want an easy snack for after school or movie night
  • Like to crush cereal as a crunchy topping

Easy Ways to Enjoy It

You can use it in many ways. For example, pour it into a bowl with cold milk or oat milk, or snack on it dry by the handful. Crush it as a crunchy topping for ice cream or yogurt, or pack a bag for school and road trips.

How to Serve Kellogg’s Frosted Flakes

  1. First, measure a 1 cup serving.
  2. Next, pour it into a bowl, and add cold milk or a plant-based alternative.
  3. Then, enjoy it right away, while the flakes are crisp.
  4. Finally, close the bag or box tightly after serving.

Tips for Best Results

Add milk just before you eat, since this keeps the flakes crunchy. Also, store the box in a cool, dry place and reseal the inner bag after each use.

Good to Know

A 1 cup (37 g) serving lists 130 calories and 12 g of added sugars, so enjoy it as part of a balanced breakfast, and check the label for the exact nutrition figures. Check the package for the full ingredient and allergen statement. The recipe includes malt flavor, which comes from barley, so the cereal does not suit a gluten-free diet. Moreover, young children should eat dry cereal only while seated and under supervision. Store in a cool, dry place.

Why Buy from Easy Stop Cosmetics & Mart?

You get authentic pantry favorites, simple ordering and reliable delivery. So, add Kellogg’s Frosted Flakes to your cart today and bring the classic crunch to your breakfast table.

Frequently Asked Questions

What is in Kellogg’s Frosted Flakes?

It contains corn, sugar, malt flavor and salt, plus eight vitamins and minerals. Check the package for the full ingredient list.

Is it fat free?

Yes. The label describes it as fat free.

Does it have artificial colors or flavors?

No. The label states no artificial colors or flavors.

Is it gluten free?

No gluten-free claim appears on the label, and the recipe includes malt flavor from barley. Choose a different cereal if you need to avoid gluten.

How much sugar does it have?

A 1 cup (37 g) serving lists 12 g of added sugars. Check your label for exact figures